Winery Jerram - Aurora

Winery JerramAurora

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Aurora of Winery Jerram is a white wine from the region of Connecticut.
This wine generally goes well with

Details and technical informations about Winery Jerram's Aurora.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Aurore

Interspecific cross between 788 Seibel x 29 Seibel - like 4638 white Seibel - obtained by Albert Seibel (1844-1936).

Last vintages of this wine

Aurora - 0
In the top 100 of of Connecticut wines
Average rating: 3.411100

The best vintages of Aurora from Winery Jerram are 0

Informations about the Winery Jerram

The winery offers 11 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Connecticut
Find the Winery Jerram on Facebook

The Winery Jerram is one of of the world's greatest estates. It offers 9 wines for sale in the of Connecticut to come and discover on site or to buy online.

Top wine Connecticut
In the top 150000 of of United States wines
In the top 350 of of Connecticut wines
In the top 300000 of white wines
In the top 950000 wines of the world

The wine region of Connecticut

Connecticut is a state located in the Southern NewEngland region of the United States, bordering the Long Island Sound to the south and Massachusetts to the North. Although it is not known for its wine production, Connecticut is nevertheless home to a craft wine industry that has grown steadily since the 1970s. Vitis vinifera and Hybrid grapes are planted throughout the state, and the best wines are made from Riesling, Chardonnay, St. Croix, Cabernet Franc and Vidal.

The word of the wine: White Grenache

White grape variety cultivated mainly in Spain and a little in the south of France (southern Rhône valley, Languedoc-Roussillon). It is the white variety of Grenache noir. It is used in the blending of several white wines (dry wines or natural sweet wines) to which it gives richness, fatness and floral notes.

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