The Winery Jean Yves Peron is one of the world's great estates. It offers 21 wines for sale in of Vin de France to come and discover on site or to buy online.
Looking for the best Winery Jean Yves Peron wines in Vin de France among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Jean Yves Peron wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Jean Yves Peron wines with technical and enological descriptions.
How Winery Jean Yves Peron wines pair with each other generally quite well with dishes of pork, mushrooms or mild and soft cheese such as recipes of sauerkraut (with tips so to do!!!), beef cheek burgundy style or bibeleskaes (alsatian cottage cheese).
On the nose the red wine of Winery Jean Yves Peron. often reveals types of flavors of cherry, earthy or blueberry and sometimes also flavors of red fruit, cranberry or pepper. In the mouth the red wine of Winery Jean Yves Peron. is a powerful with a nice freshness.
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
Although there are some notable exceptions to the rule, most Vin de France wines are produced from high-yielding vines in the South of France (particularly Languedoc-Roussillon), most often from widely planted traditional grape varieties such as Carignan or Merlot. These are light, Fruity wines, intended for early consumption. Many of the wines of France are "bag-in-box" or "box wine" wines, as the economies of scale of cheaper packaging are an attractive option for producers and consumers. There are, however, wines from France of exceptional interest and quality.
How Winery Jean Yves Peron wines pair with each other generally quite well with dishes of spicy food, sweet desserts or pork such as recipes of phad thai (thai style fried noodles), rice with milk or filet mignon in a crust.
On the nose the white wine of Winery Jean Yves Peron. often reveals types of flavors of citrus, apples or peach and sometimes also flavors of ginger, mushroom or stone.
Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.
How Winery Jean Yves Peron wines pair with each other generally quite well with dishes such as recipes .
See savagnin.
Planning a wine route in the of Vin de France? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Jean Yves Peron.
Most certainly Italian, it is mainly cultivated in the region of Asti in Piedmont and very little known elsewhere in Italy.
