The Winery Alexandre Langlois of Unknow region

Winery Alexandre Langlois - Béfarmé
The winery offers 3 different wines
4.0
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Its wines get an average rating of 4.
It is ranked in the top 1288 of the estates of Unknow region.
It is located in Unknow region

The Winery Alexandre Langlois is one of the best wineries to follow in Région inconnue.. It offers 3 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Alexandre Langlois wines

Looking for the best Winery Alexandre Langlois wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Alexandre Langlois wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Alexandre Langlois wines with technical and enological descriptions.

The top red wines of Winery Alexandre Langlois

Food and wine pairings with a red wine of Winery Alexandre Langlois

How Winery Alexandre Langlois wines pair with each other generally quite well with dishes of beef, mature and hard cheese or spicy food such as recipes of small stuffed fish from nice, mushroom and bacon cake or cicadas at the chib.

The grape varieties most used in the red wines of Winery Alexandre Langlois.

  • Grenache
  • Carignan
  • Aramon

Discovering the wine region of Unknow region

This is not a known wine region.

The top white wines of Winery Alexandre Langlois

Food and wine pairings with a white wine of Winery Alexandre Langlois

How Winery Alexandre Langlois wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of salmon lasagna, curried mouclade à la charentaise or traditional tunisian couscous.

Organoleptic analysis of white wines of Winery Alexandre Langlois

On the nose the white wine of Winery Alexandre Langlois. often reveals types of flavors of tree fruit.

The best vintages in the white wines of Winery Alexandre Langlois

  • 2018With an average score of 4.10/5

The grape varieties most used in the white wines of Winery Alexandre Langlois.

  • Grenache Blanc
  • Grenache Gris

Discover the grape variety: Carignan

Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.

Discover other wineries and winemakers neighboring the Winery Alexandre Langlois

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Alexandre Langlois.

Discover the grape variety: Grenache

Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

News about Winery Alexandre Langlois and wines from the region

Napa Valley Grapegrowers to receive climate change funding

While vineyards are managed one vintage at a time, farming practices take a longer view. A survey of the Napa Valley Grapegrowers members found that, on average, about 90% wanted more education and resources for water conservation, climate resilience and climate-smart farming opportunities. This grant will go a long way to help provide those resources. ‘Farmers are by nature risk averse,’ said Molly Williams of Napa Valley Grapegrowers. ‘Climate change poses considerable risks. We aren’t plantin ...

Sebastian Payne MW retires from The Wine Society

Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

The word of the wine: Stirring

In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).