The Winery Jean Thoral of Languedoc-Roussillon

Winery Jean Thoral
The winery offers 6 different wines
3.1
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Its wines get an average rating of 3.1.
It is currently not ranked among the best domains of Languedoc-Roussillon.
It is located in Languedoc-Roussillon

The Winery Jean Thoral is one of the best wineries to follow in Languedoc-Roussillon.. It offers 6 wines for sale in of Languedoc-Roussillon to come and discover on site or to buy online.

Top Winery Jean Thoral wines

Looking for the best Winery Jean Thoral wines in Languedoc-Roussillon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Jean Thoral wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Jean Thoral wines with technical and enological descriptions.

The top red wines of Winery Jean Thoral

Food and wine pairings with a red wine of Winery Jean Thoral

How Winery Jean Thoral wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of oxtail and carrot stew, veal colombo or candied gizzards.

The grape varieties most used in the red wines of Winery Jean Thoral.

  • Pinot Noir
  • Cabernet Sauvignon

Discovering the wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.

Discover other wineries and winemakers neighboring the Winery Jean Thoral

Planning a wine route in the of Languedoc-Roussillon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Jean Thoral.

Discover the grape variety: Claverie

Claverie blanc is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Claverie blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac.

News about Winery Jean Thoral and wines from the region

Andrew Jefford: ‘I disregard yield information – trust what you taste instead’

I was with some wine students in Chablis, visiting the affable Guillaume Michel of Domaine Louis Michel. The 2018 vintage in Chablis was prolific, though Guillaume’s team pruned the vines as hard as normal. Guillaume has a little more than a half-hectare of the smallest of the grands crus, Grenouilles (8.74ha in production in 2018, most of which is controlled by the cooperative La Chablisienne): delicious in 2018. And, after a year’s pruning and vine-tending, after hand-harvesting and scrupulous ...

Top Roussillon wines: 15 to discover

The Roussillon is home to a range of wine styles, at varying price points. Sweet fortified wines (vin doux naturel) used to dominate production, with still dry wines (vin sec) in the minority. In the last 30 years, however, this has completely changed, and vin sec now makes up the majority (80%) of the Roussillon’s output. The recent Wines of Roussillon tasting, held in London, not only highlighted many good quality dry wines being produced, but also cemented the idea that Roussillon whites are ...

Bordeaux ‘Act for Change’ symposium

The focus of the symposium, unsurprisingly, was on the challenges posed by climate change. As if to illustrate the immediacy of the threat, the symposium took place during a heatwave, with temperatures of over 40°C  in Bordeaux and extreme weather events recorded across the coountry: parts of southwest France saw violent storms and winds of 112kph on the evening of 20 June, while vineyards across the Médoc and St-Emilion were damaged by hailstones ‘the size of golfballs’. As Olivier Bernard of D ...

The word of the wine: Sulphating

Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.