Winery Jean & Pierre TestuzRoche Ronde St-Saphorin
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, lean fish or mild and soft cheese.
Taste structure of the Roche Ronde St-Saphorin from the Winery Jean & Pierre Testuz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Roche Ronde St-Saphorin of Winery Jean & Pierre Testuz in the region of Vaud is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Roche Ronde St-Saphorin of Winery Jean & Pierre Testuz in the region of Vaud often reveals types of flavors of microbio, tree fruit or spices.
Food and wine pairings with Roche Ronde St-Saphorin
Pairings that work perfectly with Roche Ronde St-Saphorin
Original food and wine pairings with Roche Ronde St-Saphorin
The Roche Ronde St-Saphorin of Winery Jean & Pierre Testuz matches generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of old-fashioned chicken in a pot, sea sauerkraut with white wine or shrimp and cherry tomato quiche.
Details and technical informations about Winery Jean & Pierre Testuz's Roche Ronde St-Saphorin.
Discover the grape variety: Chasselas
Light, lively whites with a tender palate and low acidity, with discreet aromas of fresh hazelnut, white flowers, light honey, apple and strongly terroir-driven mineral notes ("chameleon wine" of Swiss soils). Made as dry, often slightly sparkling whites. Absolute star of Vaud (Dézaley, Calamin, Lavaux Grand Cru) and Valais (Fendant) in Switzerland. Also in Pouilly-sur-Loire AOC and the German Jura. Excellent table grape.
Last vintages of this wine
The best vintages of Roche Ronde St-Saphorin from Winery Jean & Pierre Testuz are 2011, 2015, 2019, 2018 and 2017.
Informations about the Winery Jean & Pierre Testuz
The Winery Jean & Pierre Testuz is one of of the world's greatest estates. It offers 65 wines for sale in the of Saint-Saphorin to come and discover on site or to buy online.
The wine region of Saint-Saphorin
Historic Swiss AOC of Lavaux (Vaud, UNESCO 2007) on vertiginous terraces above Lake Geneva: exclusive signature Chasselas as white king — signature profile dry and full, mineral and elegant with delicate floral and fruity aromas (stone fruits, citrus), discreet touch of vanilla and hay flowers, ample and velvety palate with subtle effervescence, signature ample structure and caramelised touches, supreme terroir expression. Triple sun (soil/lake/sky), dry-stone walls.
The wine region of Vaud
World reference for Chasselas (~60% of the vineyard). Mineral, delicate whites with signature notes of green apple, citrus, white flowers, fresh almond and a saline touch, low acidity and a silky palate. Maximum expression in Lavaux (UNESCO 2007) on Lake Geneva terraces. Also La Côte, Chablais and the iconic Dézaley.
The word of the wine: Metis (grape variety)
A grape variety resulting from the crossing of two varieties of the same species. For example, pinotage (a South African grape variety) is the result of crossing pinot noir and cinsault.
