Winery Jean Luc FreudenreichAlsace Gewürztraminer
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Alsace Gewürztraminer from the Winery Jean Luc Freudenreich
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alsace Gewürztraminer of Winery Jean Luc Freudenreich in the region of Alsace is a powerful.
Food and wine pairings with Alsace Gewürztraminer
Pairings that work perfectly with Alsace Gewürztraminer
Original food and wine pairings with Alsace Gewürztraminer
The Alsace Gewürztraminer of Winery Jean Luc Freudenreich matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of caramelized pork ribs, peppers stuffed with tuna and parmesan or coconut chicken.
Details and technical informations about Winery Jean Luc Freudenreich's Alsace Gewürztraminer.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Alsace Gewürztraminer from Winery Jean Luc Freudenreich are 2014
Informations about the Winery Jean Luc Freudenreich
The Winery Jean Luc Freudenreich is one of of the world's greatest estates. It offers 13 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
News related to this wine
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The word of the wine: Thermoregulation
Control of the vinification temperatures (by circulating hot or cold water on the walls of the vats, for example). This is a major step forward, which in particular helps to preserve the freshness of the aromas threatened by excessive temperature rises during fermentation.
