
Winery Jean DumontLes Longues Echines Pouilly-Fumé
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Les Longues Echines Pouilly-Fumé from the Winery Jean Dumont
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Longues Echines Pouilly-Fumé of Winery Jean Dumont in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Les Longues Echines Pouilly-Fumé of Winery Jean Dumont in the region of Loire Valley often reveals types of flavors of grapefruit, citrus or apples and sometimes also flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Les Longues Echines Pouilly-Fumé
Pairings that work perfectly with Les Longues Echines Pouilly-Fumé
Original food and wine pairings with Les Longues Echines Pouilly-Fumé
The Les Longues Echines Pouilly-Fumé of Winery Jean Dumont matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of kig ha farz (breton stew), chicken tagine with apricots and almonds or tripe in the style of caen.
Details and technical informations about Winery Jean Dumont's Les Longues Echines Pouilly-Fumé.
Discover the grape variety: Verjus
A very old grape variety, probably of southern origin, which was once found in many French regions including Picardy, it once abounded in the Seine basin and Burgundy, generally grown on trellises, arbors, against walls, etc. A very beautiful stump is now found climbing along the walls of the Reims Sciences Po Campus (Marne), given as being over 300 years old. It was also known in Italy, Germany, ... and well before the phylloxera crisis and because of its great vigour, it was customary to graft on "Verjus" varieties that lacked it. Today, it is on the verge of extinction, but it can be found among a few amateur gardeners who sometimes use it as an ornamental vine. Note that it has never been used as a wine grape because its wine is frankly bad.
Last vintages of this wine
The best vintages of Les Longues Echines Pouilly-Fumé from Winery Jean Dumont are 2012, 2016, 2015, 2014 and 2013.
Informations about the Winery Jean Dumont
The Winery Jean Dumont is one of of the world's greatest estates. It offers 37 wines for sale in the of Pouilly-Fumé to come and discover on site or to buy online.
The wine region of Pouilly-Fumé
The wine region of Pouilly-Fumé is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Didier Dagueneau (Louis-Benjamin Dagueneau) or the Domaine de Ladoucette produce mainly wines white and red. The most planted grape varieties in the region of Pouilly-Fumé are Chenin blanc, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pouilly-Fumé often reveals types of flavors of earth, black currant or fennel and sometimes also flavors of lime zest, banana or fresh cut grass.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Maderised
Term used to designate oxidized wines in reference to Madeira wines.









