Winery Jean d'EstavelBanyuls Grand Cru
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Banyuls Grand Cru
Pairings that work perfectly with Banyuls Grand Cru
Original food and wine pairings with Banyuls Grand Cru
The Banyuls Grand Cru of Winery Jean d'Estavel matches generally quite well with dishes of beef, pasta or veal such as recipes of barbecue burger, lasagna bolognese express or stuffed cutlets.
Details and technical informations about Winery Jean d'Estavel's Banyuls Grand Cru.
Discover the grape variety: Perlon
A dual purpose grape variety (table and vat) obtained in Argentina by Angel Antonio Gargiulo by crossing the Emperor and the Perlette. It can also be found in Spain, Italy, Venezuela, etc. It should not be confused with perlona, which is a white grape variety of Italian origin. The crossing between the (ohanès x cardinal) and the Perlon (father) made it possible to obtain the big perlon, black table grape.
Informations about the Winery Jean d'Estavel
The Winery Jean d'Estavel is one of of the world's greatest estates. It offers 7 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Length
Persistence in the mouth of a wine measured in caudalies.
