Winery Jean Claude RaspailLigne Rosé
Pink wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Ligne Rosé
Pairings that work perfectly with Ligne Rosé
Original food and wine pairings with Ligne Rosé
The Ligne Rosé of Winery Jean Claude Raspail matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef and spice stuffed peppers, moroccan lamb stew or mullet with onions and white wine.
Details and technical informations about Winery Jean Claude Raspail's Ligne Rosé.
Discover the grape variety: Meunier
Early, supple and fruity reds with a clear ruby colour, smooth tannins, an airy palate with preserved acidity, and aromas of red fruits (cherry, strawberry), white flowers and brioche. A star in Champagne AOC blends, bringing freshness, fruitiness and early accessibility; it represents about a third of the Champagne vineyard. Official synonym of Pinot Meunier, a native French black variety from Champagne, a felty-leafed mutation of Pinot Noir.
Informations about the Winery Jean Claude Raspail
The Winery Jean Claude Raspail is one of of the world's greatest estates. It offers 12 wines for sale in the of Rhone Valley to come and discover on site or to buy online.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Disorder
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.
