Winery Jean-Baptiste AdamGewürztraminer Tradition
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Gewürztraminer Tradition from the Winery Jean-Baptiste Adam
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gewürztraminer Tradition of Winery Jean-Baptiste Adam in the region of Alsace is a powerful.
Wine flavors and olphactive analysis
On the nose the Gewürztraminer Tradition of Winery Jean-Baptiste Adam in the region of Alsace often reveals types of flavors of tropical, peach or honey and sometimes also flavors of mango, lychee or earth.
Food and wine pairings with Gewürztraminer Tradition
Pairings that work perfectly with Gewürztraminer Tradition
Original food and wine pairings with Gewürztraminer Tradition
The Gewürztraminer Tradition of Winery Jean-Baptiste Adam matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of roast pork in the oven, zucchini gratin with tuna and tomato or simple chicken curry.
Details and technical informations about Winery Jean-Baptiste Adam's Gewürztraminer Tradition.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Gewürztraminer Tradition from Winery Jean-Baptiste Adam are 2017, 2016, 2015, 2012 and 2018.
Informations about the Winery Jean-Baptiste Adam
The Winery Jean-Baptiste Adam is one of of the world's greatest estates. It offers 68 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Long
Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.
