
Winery JaworekMoska
This wine is a blend of 3 varietals which are the Gewurztraminer, the Muscat Ottonel and the Solaris.
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or mild and soft cheese.
The Moska of the Winery Jaworek is in the top 20 of wines of Poland and in the top 5 of wines of Miękini.
Food and wine pairings with Moska
Pairings that work perfectly with Moska
Original food and wine pairings with Moska
The Moska of Winery Jaworek matches generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of salmon and avocado chirashi, tuscan linguine or chocolate fondant.
Details and technical informations about Winery Jaworek's Moska.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Moska from Winery Jaworek are 0
Informations about the Winery Jaworek
The Winery Jaworek is one of of the world's greatest estates. It offers 30 wines for sale in the of Miękini to come and discover on site or to buy online.
The wine region of Miękini
The wine region of Miękini of Poland. Wineries and vineyards like the Domaine Jaworek or the Domaine Jaworek produce mainly wines white, red and sweet. The most planted grape varieties in the region of Miękini are Riesling, Solaris and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Miękini often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of tropical fruit, vegetal or citrus fruit.
The word of the wine: Bordeaux futures
Bordeaux wines are expected 2 to 3 years before bottling. In the spring following the harvest, the wines are offered by the châteaux to the Bordeaux wine merchants via the brokers.




