Winery Villa AngaranoQuare di Angarano
Red wine
This wine is composed of 100% of the grape variety Cabernet Sauvignon.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Quare di Angarano of the Winery Villa Angarano is in the top 10 of wines of Veneto.
Taste structure of the Quare di Angarano from the Winery Villa Angarano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Quare di Angarano of Winery Villa Angarano in the region of Veneto is a powerful.
Wine flavors and olphactive analysis
On the nose the Quare di Angarano of Winery Villa Angarano in the region of Veneto often reveals types of flavors of earth.
Food and wine pairings with Quare di Angarano
Pairings that work perfectly with Quare di Angarano
Original food and wine pairings with Quare di Angarano
The Quare di Angarano of Winery Villa Angarano matches generally quite well with dishes of beef, pasta or lamb such as recipes of couscous without couscous maker, risotto of coquillettes with chorizo or lamb stew with melting peppers.
Details and technical informations about Winery Villa Angarano's Quare di Angarano.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Quare di Angarano from Winery Villa Angarano are 2012, 2010, 2006, 2013 and 0.
Informations about the Winery Villa Angarano
The Winery Villa Angarano is one of of the world's greatest estates. It offers 9 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Flower
Wine disease resulting in a whitish haze and a vented taste.
