Winery OrciassoOrcia Rosso
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Orcia Rosso of the Winery Orciasso is in the top 5 of wines of Orcia.
Taste structure of the Orcia Rosso from the Winery Orciasso
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Orcia Rosso of Winery Orciasso in the region of Tuscany is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Orcia Rosso
Pairings that work perfectly with Orcia Rosso
Original food and wine pairings with Orcia Rosso
The Orcia Rosso of Winery Orciasso matches generally quite well with dishes of beef, lamb or veal such as recipes of monkfish with vegetable tagliatelle, moussaka with spices or veal saltimbocca.
Details and technical informations about Winery Orciasso's Orcia Rosso.
Discover the grape variety: Couderc 4401
An interspecific cross made in 1884 by Georges Couderc (1850-1928) between chasselas rose and rupestris. This direct-producing hybrid was multiplied much more in the south-west of France and in the Loire Valley, and in some cases was even used as rootstock. François Baco (1865-1947) and Vincent Malègue (1830-1915) also used it as a progenitor. - Synonymy: red bird, tank, Terray hybrid, malafosse, oazo rukh, sakhotin (for all the grape variety synonyms, click here!). - Description: small to medium-sized bunches, cylindrical-conical, winged, more or less compact, sometimes with small green berries, medium-sized stalks remaining green when ripe; small, spherical berries, beautiful bluish-black skin, very pruinose, pulpy, with coloured juice.
Last vintages of this wine
The best vintages of Orcia Rosso from Winery Orciasso are 2016, 2015, 0, 2014
Informations about the Winery Orciasso
The Winery Orciasso is one of of the world's greatest estates. It offers 2 wines for sale in the of Orcia to come and discover on site or to buy online.
The wine region of Orcia
The wine region of Orcia is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Podere Forte or the Domaine Podere Forte produce mainly wines red, pink and sweet. The most planted grape varieties in the region of Orcia are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Orcia often reveals types of flavors of cherry, microbio or chocolate and sometimes also flavors of cinnamon, dark fruit or cedar.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Naturé
See savagnin.
