Winery MenhirPietra Salice Salentino
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Pietra Salice Salentino from the Winery Menhir
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pietra Salice Salentino of Winery Menhir in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Pietra Salice Salentino of Winery Menhir in the region of Puglia often reveals types of flavors of oak, red fruit or black fruit.
Food and wine pairings with Pietra Salice Salentino
Pairings that work perfectly with Pietra Salice Salentino
Original food and wine pairings with Pietra Salice Salentino
The Pietra Salice Salentino of Winery Menhir matches generally quite well with dishes of beef, pasta or lamb such as recipes of blanquette of monkfish with small vegetables, chicken wok with chinese noodles or sri lankan lamb rolls (mutton rolls).
Details and technical informations about Winery Menhir's Pietra Salice Salentino.
Discover the grape variety: Robin noir
Light, simple reds with a pale ruby robe, soft tannins and an airy palate, with modest red fruit aromas. Discreet rustic profile. Almost extinct, preserved in INRAE varietal collections for its heritage value; bears witness to the pre-phylloxera ampelographic diversity of French vineyards. Rare French black grape, once grown in the centre-east.
Last vintages of this wine
The best vintages of Pietra Salice Salentino from Winery Menhir are 2016, 0, 2015, 2018
Informations about the Winery Menhir
The Winery Menhir is one of of the world's great estates. It offers 68 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
Heel of the Italian boot, sunny and generous vineyard. Fleshy reds: signature Negroamaro ("black-bitter") deep and sturdy, notes of black cherry, plum, spices and a characteristic bitter finish, star in Salice Salentino DOC. Opulent jammy Primitivo di Manduria (= Zinfandel) with notes of black fruits, chocolate and raisin. Supple Malvasia Nera.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Bracket
Black grape variety from Provence which contributes to the personality of the red wines of the AOC Bellet, near Nice. It gives a lightly colored but full-bodied wine that is good with age. Syn.: brachet.
