Winery Azienda Agricola FioranoGiulia Erminia
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Giulia Erminia from the Winery Azienda Agricola Fiorano
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Giulia Erminia of Winery Azienda Agricola Fiorano in the region of Marche is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Giulia Erminia of Winery Azienda Agricola Fiorano in the region of Marche often reveals types of flavors of non oak, oak or spices and sometimes also flavors of citrus fruit.
Food and wine pairings with Giulia Erminia
Pairings that work perfectly with Giulia Erminia
Original food and wine pairings with Giulia Erminia
The Giulia Erminia of Winery Azienda Agricola Fiorano matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of marco's pasta with bacon, zucchini quiche or parmesan and poppy seed tuiles (5th meeting).
Details and technical informations about Winery Azienda Agricola Fiorano's Giulia Erminia.
Discover the grape variety: Pecorino
Structured, aromatic whites with firm acidity and an ample mouth, featuring aromas of citrus, yellow peach, aromatic herbs (sage, thyme), almond, white flowers and saline mineral notes. Fine length and ageing capacity. Star of Offida Pecorino DOCG in the Marche and Abruzzo Pecorino DOC, driving force behind the revival of great modern Adriatic whites. Native Italian grape rediscovered in the 1980s after near-disappearance.
Last vintages of this wine
The best vintages of Giulia Erminia from Winery Azienda Agricola Fiorano are 2015, 2012, 0, 2017 and 2013.
Informations about the Winery Azienda Agricola Fiorano
The Winery Azienda Agricola Fiorano is one of of the world's greatest estates. It offers 11 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Aqueous
Said of a diluted wine for which one has the impression that water has been added.
