Winery Cielo e TerraFreschello Più Vino Rosso
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Freschello Più Vino Rosso from the Winery Cielo e Terra
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Freschello Più Vino Rosso of Winery Cielo e Terra in the region of Veneto is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Freschello Più Vino Rosso
Pairings that work perfectly with Freschello Più Vino Rosso
Original food and wine pairings with Freschello Più Vino Rosso
The Freschello Più Vino Rosso of Winery Cielo e Terra matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef with cider, pasta with auvergne blue cheese or marinated lamb chops (honey, worcestershire sauce, olive oil).
Details and technical informations about Winery Cielo e Terra's Freschello Più Vino Rosso.
Discover the grape variety: Krakhouna
Dry, structured and aromatic whites with a pale golden robe, ample palate and preserved acidity; aromas of citrus, ripe yellow fruits and mineral notes. Also made as orange wine vinified in qvevri (buried clay jar) with a tannic, oxidative Georgian profile. Pillar of Imeretian whites and aromatic signature of western Georgian viticulture. Indigenous white grape of Georgia, grown mainly in Imereti.
Last vintages of this wine
The best vintages of Freschello Più Vino Rosso from Winery Cielo e Terra are 2014, 0, 2015
Informations about the Winery Cielo e Terra
The Winery Cielo e Terra is one of of the world's great estates. It offers 124 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: VDN
Natural sweet wine. Wine obtained by mutage of the must during fermentation by adding over-finished alcohol at 96 °, produced in the vineyards of Roussillon, Languedoc, Rhone Valley and Corsica.
