Winery Cascina RoeraVino Rosso
Red wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Vino Rosso
Pairings that work perfectly with Vino Rosso
Original food and wine pairings with Vino Rosso
The Vino Rosso of Winery Cascina Roera matches generally quite well with dishes of beef, lamb or veal such as recipes of beef kidney, rack of lamb in a crust of herbs and seeds with thyme juice and... or veal with cream and mushrooms.
Details and technical informations about Winery Cascina Roera's Vino Rosso.
Discover the grape variety: Nebbiolo
Austere, noble reds, pale in colour and quick to turn garnet, with powerful tannins and high acidity, showing aromas of sour cherry, faded rose, tar, white truffle, leather and balsamic notes with age. Outstanding ageing potential. Absolute star of Piedmont with Barolo DOCG and Barbaresco DOCG, also in Roero, Gattinara, Ghemme and Valtellina (Chiavennasca). A late-ripening Italian variety among the world's greatest.
Last vintages of this wine
The best vintages of Vino Rosso from Winery Cascina Roera are 0
Informations about the Winery Cascina Roera
The Winery Cascina Roera is one of of the world's great estates. It offers 22 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.
The wine region of Vino da Tavola
The freest category of Italian wine, with no grape or zone constraint. All styles: bold reds based on Bordeaux grapes (Cabernet, Merlot), atypical blends, maker's cuvées outside DOC rules. Historic cradle of the "Super Tuscans" in the 1960s-80s (Sassicaia, Tignanello, Ornellaia) before the creation of IGT in 1992. Today dedicated to everyday wines or winemaker experiments.
The word of the wine: Vitis vinifera
The main species of vine cultivated in Europe and throughout the world, the origin of most of the great grape varieties.
