
Winery Cantine SimonettiPerla di Sicilia Syrah
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.

Taste structure of the Perla di Sicilia Syrah from the Winery Cantine Simonetti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Perla di Sicilia Syrah of Winery Cantine Simonetti in the region of Sicily is a powerful.
Food and wine pairings with Perla di Sicilia Syrah
Pairings that work perfectly with Perla di Sicilia Syrah
Original food and wine pairings with Perla di Sicilia Syrah
The Perla di Sicilia Syrah of Winery Cantine Simonetti matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef lark, smoked salmon pasta gratin or leg of lamb with spices.
Details and technical informations about Winery Cantine Simonetti's Perla di Sicilia Syrah.
Discover the grape variety: Bastardo
Supple, fruity reds with a clear ruby robe, silky tannins and a fresh, airy palate, with signature aromas of red fruits (cherry, raspberry), gentle spices and floral notes. Adds freshness and delicacy to blends. Traditionally used in Port, Madeira and Dão reds. Portuguese synonym for the Jura's Trousseau according to DNA analysis; indigenous black variety of the Douro and Dão.
Last vintages of this wine
The best vintages of Perla di Sicilia Syrah from Winery Cantine Simonetti are 0
Informations about the Winery Cantine Simonetti
The Winery Cantine Simonetti is one of of the world's great estates. It offers 26 wines for sale in the of Sicilia to come and discover on site or to buy online.
The wine region of Sicilia
Sunny island with identity-driven wines. Signature Nero d'Avola as red: fleshy and fruity with notes of black cherry, candied plum, Mediterranean herbs, round tannins. Nerello Mascalese on Etna: fine, mineral red, volcanic ash and red fruits. Crunchy Frappato.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Chambered
Said of a wine served at a temperature around 18 °.













