Winery Al-CantaraUn Bellissimo Novembre Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Un Bellissimo Novembre Rosso from the Winery Al-Cantara
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Un Bellissimo Novembre Rosso of Winery Al-Cantara in the region of Sicily is a powerful.
Food and wine pairings with Un Bellissimo Novembre Rosso
Pairings that work perfectly with Un Bellissimo Novembre Rosso
Original food and wine pairings with Un Bellissimo Novembre Rosso
The Un Bellissimo Novembre Rosso of Winery Al-Cantara matches generally quite well with dishes of beef, pasta or lamb such as recipes of barbecue burger, spinach, smoked salmon and ricotta lasagne or eggplant moussaka with lamb.
Details and technical informations about Winery Al-Cantara's Un Bellissimo Novembre Rosso.
Discover the grape variety: Nerello mascalese
Elegant, taut reds with a pale ruby colour (often compared to Pinot Noir and Nebbiolo), fine tannins and high acidity, on aromas of red cherry, raspberry, Mediterranean herbs, dried flowers, spices, graphite and volcanic mineral notes. Fine ageing potential. The absolute star of Etna Rosso DOC, thriving on the black lava flows of the north and east contrade. Also in Faro DOC. Native Sicilian high-altitude grape.
Informations about the Winery Al-Cantara
The Winery Al-Cantara is one of of the world's great estates. It offers 13 wines for sale in the of Etna to come and discover on site or to buy online.
The wine region of Etna
Sicilian DOC on the volcano's flanks (400-1,000 m), the first DOC of Sicily (1968). Signature Nerello Mascalese (80% min. in red): fine, taut reds with signature notes of tangy cherry, wild strawberry, dried herbs, volcanic smoke, sweet spices and saline minerality, tight tannins and a cutting freshness - compared to Burgundian Pinot Noir. Carricante (60% min.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Gouleyant
Characteristic of supple and light wines, particularly new wines.
