
Winery AvanziGiovanni Avanzi Valtènesi
This wine is a blend of 2 varietals which are the Marzemino and the Sangiovese.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Giovanni Avanzi Valtènesi from the Winery Avanzi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Giovanni Avanzi Valtènesi of Winery Avanzi in the region of Lombardia is a powerful.
Food and wine pairings with Giovanni Avanzi Valtènesi
Pairings that work perfectly with Giovanni Avanzi Valtènesi
Original food and wine pairings with Giovanni Avanzi Valtènesi
The Giovanni Avanzi Valtènesi of Winery Avanzi matches generally quite well with dishes of beef, pasta or lamb such as recipes of authentic bolognese sauce (ragù di carne), pasta with lemon and comté cheese or trapper's barbecue.
Details and technical informations about Winery Avanzi's Giovanni Avanzi Valtènesi.
Discover the grape variety: Marzemino
A very old variety grown in northern Italy and recently in Sardinia. It can also be found in Greece, New Zealand, etc. In France it is practically unknown. It is most certainly related to Teroldego and Refosco dal Pedunculo Rosso and is said to be the brother of Lagrein, all three Italian varieties. It is also related to completer.
Last vintages of this wine
The best vintages of Giovanni Avanzi Valtènesi from Winery Avanzi are 0, 2012
Informations about the Winery Avanzi
The Winery Avanzi is one of of the world's great estates. It offers 39 wines for sale in the of Lombardia to come and discover on site or to buy online.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Merrain
Oak wood split into planks used to make the barrel.













