Winery Angeli di VaranoPrimo di Tre Rosso Conero
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Primo di Tre Rosso Conero from the Winery Angeli di Varano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Primo di Tre Rosso Conero of Winery Angeli di Varano in the region of Marche is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Primo di Tre Rosso Conero
Pairings that work perfectly with Primo di Tre Rosso Conero
Original food and wine pairings with Primo di Tre Rosso Conero
The Primo di Tre Rosso Conero of Winery Angeli di Varano matches generally quite well with dishes of beef, pasta or veal such as recipes of roast pork with pineapple, goat cheese and spinach lasagne or tunisian pasta.
Details and technical informations about Winery Angeli di Varano's Primo di Tre Rosso Conero.
Discover the grape variety: Golden muscat
Interspecific cross between Hamburg Muscat and Diamond (concord x iona) obtained in 1927 by R.D. Anthony at the Cornell University experimental station in Geneva (USA).
Last vintages of this wine
The best vintages of Primo di Tre Rosso Conero from Winery Angeli di Varano are 2012, 2016, 2013, 0 and 2014.
Informations about the Winery Angeli di Varano
The Winery Angeli di Varano is one of of the world's greatest estates. It offers 6 wines for sale in the of Rosso Conero to come and discover on site or to buy online.
The wine region of Rosso Conero
The wine region of Rosso Conero is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Alberto Serenelli or the Domaine Tenimenti Spinsanti produce mainly wines red and white. The most planted grape varieties in the region of Rosso Conero are Sangiovese, Cabernet-Sauvignon and Cortese, they are then used in wines in blends or as a single variety. On the nose of Rosso Conero often reveals types of flavors of earth, microbio or raspberry and sometimes also flavors of chocolate, clove or prune.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Sparkling
Equivalent to effervescent, this term is used among others to designate the "natural sparkling wines" produced in the Montlouis appellation.
