Winery In Good Taste WinesBalance of Powers Dolcetto
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Balance of Powers Dolcetto from the Winery In Good Taste Wines
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Balance of Powers Dolcetto of Winery In Good Taste Wines in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Balance of Powers Dolcetto of Winery In Good Taste Wines in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit.
Food and wine pairings with Balance of Powers Dolcetto
Pairings that work perfectly with Balance of Powers Dolcetto
Original food and wine pairings with Balance of Powers Dolcetto
The Balance of Powers Dolcetto of Winery In Good Taste Wines matches generally quite well with dishes of beef, lamb or veal such as recipes of autumn beef bourguignon, 7 o'clock leg of lamb or sauté of veal with olives (corsica).
Details and technical informations about Winery In Good Taste Wines's Balance of Powers Dolcetto.
Discover the grape variety: Dolcetto nero
An Italian variety that is very present in Piedmont, it is also found in Argentina and France, where it is registered in the Official Catalogue of Wine Grape Varieties, list A1. Dolcetto nero would be the sweet black one. However, the one we encountered, both at Daumas-Gassac in Aniane in the Hérault and at Pouzols-Minervois in the Aude, does not have the same ampelographic characteristics: the first difference is that the petiolar point and the veins are wine red and not green like those of the douce noire.
Last vintages of this wine
The best vintages of Balance of Powers Dolcetto from Winery In Good Taste Wines are 0, 2019
Informations about the Winery In Good Taste Wines
The Winery In Good Taste Wines is one of of the world's great estates. It offers 33 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: White winemaking
White wines are obtained by fermentation of the juice after pressing. A pre-fermentation maceration is sometimes practiced to extract the aromatic substances from the skins. White wines are normally made from white grapes, but can also be made from red grapes (blanc de noirs). The grapes are then pressed as soon as they arrive at the vat house without maceration in order to prevent the colouring matter contained in the skins from "staining" the wine.
