The Domaine du Castel is one of the largest wineries in the world. It offers 8 wines for sale in of Jerusalem to come and discover on site or to buy online.
Looking for the best Domaine du Castel wines in Jerusalem among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine du Castel wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine du Castel wines with technical and enological descriptions.
How Domaine du Castel wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of quick and easy monkfish tail, lamb tagine with vegetables and preserved lemons or leeks with ham and béchamel sauce.
On the nose the red wine of Domaine du Castel. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry.
The wine region of Jerusalem is located in the region of Judean Hills of Israel. Wineries and vineyards like the Razi'el Winery or the Domaine du Castel produce mainly wines red, white and pink. The most planted grape varieties in the region of Jerusalem are Cabernet-Sauvignon, Merlot and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Jerusalem often reveals types of flavors of pineapple, cherry or vegetal and sometimes also flavors of oak, tree fruit or spices.
In the mouth of Jerusalem is a powerful with a nice balance between acidity and tannins. We currently count 23 estates and châteaux in the of Jerusalem, producing 103 different wines in conventional, organic and biodynamic agriculture. The wines of Jerusalem go well with generally quite well with dishes of beef, lamb or spicy food.
How Domaine du Castel wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of flammekueche (with laughing cow), chinchards with white wine and grapes or quiche with leeks and fresh salmon from flo.
On the nose the white wine of Domaine du Castel. often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
How Domaine du Castel wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of pakistani rice (biryani) or apple pie.
On the nose the sweet wine of Domaine du Castel. often reveals types of flavors of citrus fruit.
Phase of the vegetative cycle of the vine following flowering and corresponding to the formation of the grape berry.
How Domaine du Castel wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of spaghetti bolognese, braised (green) cabbage or rabbit with cider and mushrooms.
On the nose the pink wine of Domaine du Castel. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit or red fruit.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Planning a wine route in the of Jerusalem? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine du Castel.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
