Winery IdlerVom Gipskeuper Weissburgunder Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Vom Gipskeuper Weissburgunder Trocken from the Winery Idler
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vom Gipskeuper Weissburgunder Trocken of Winery Idler in the region of Württemberg is a with a nice freshness.
Food and wine pairings with Vom Gipskeuper Weissburgunder Trocken
Pairings that work perfectly with Vom Gipskeuper Weissburgunder Trocken
Original food and wine pairings with Vom Gipskeuper Weissburgunder Trocken
The Vom Gipskeuper Weissburgunder Trocken of Winery Idler matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of tomato, zucchini and tuna flan, periwinkles - the perfect cook! or cheese crusts.
Details and technical informations about Winery Idler's Vom Gipskeuper Weissburgunder Trocken.
Discover the grape variety: Malvoisie de Lipari
A very old vine, said to have originated in Greece. It is found in Spain, including the Canary Islands, in Portugal, including Madeira, in Croatia, etc., and is virtually unknown in France. It should be noted that many varieties have the synonym "malvasia" and therefore confusion between them is always possible, such as vermentino or tourbat with the Malvasia of Lipari, whose grapes are however quite different. - Synonyms: malvasia fina, malvasia de Sitges, malvasia grossa, malvasio dubrovcka, greco di Gerace (for all the synonyms of the grape varieties, click here!)
Last vintages of this wine
The best vintages of Vom Gipskeuper Weissburgunder Trocken from Winery Idler are 0
Informations about the Winery Idler
The Winery Idler is one of of the world's greatest estates. It offers 29 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
The word of the wine: Private cellar
A term that designates an estate or a château belonging to a winegrower or a family, as opposed to a cooperative cellar that brings together member winegrowers.
