Winery Hugh HamiltonThree Bags Full
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
Food and wine pairings with Three Bags Full
Pairings that work perfectly with Three Bags Full
Original food and wine pairings with Three Bags Full
The Three Bags Full of Winery Hugh Hamilton matches generally quite well with dishes of beef, lamb or spicy food such as recipes of adapted vietnamese fondue, lamb with masalé sauce and rice or homemade pork curry.
Details and technical informations about Winery Hugh Hamilton's Three Bags Full.
Discover the grape variety: Bertille Seyve 450
Interspecific crossing carried out by Bertille Seyve (1864-1944) between the 2003 Seibel and the Noah, which it closely resembles. It was mainly cultivated in the western departments of France, but also in the Rhône valley and the Ain.
Last vintages of this wine
The best vintages of Three Bags Full from Winery Hugh Hamilton are 0
Informations about the Winery Hugh Hamilton
The Winery Hugh Hamilton is one of of the world's great estates. It offers 50 wines for sale in the of McLaren Vale to come and discover on site or to buy online.
The wine region of McLaren Vale
The wine region of McLaren Vale is located in the region of Fleurieu of Australie du Sud of Australia. We currently count 599 estates and châteaux in the of McLaren Vale, producing 2626 different wines in conventional, organic and biodynamic agriculture. The wines of McLaren Vale go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Musky
Characteristic of the musk smell.
