
Winery Hubert BeckRéserve du Chevalier Gewürztraminer
In the mouth this white wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the Réserve du Chevalier Gewürztraminer from the Winery Hubert Beck
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Réserve du Chevalier Gewürztraminer of Winery Hubert Beck in the region of Alsace is a powerful mainly marked by the residual sugar.
Wine flavors and olphactive analysis
On the nose the Réserve du Chevalier Gewürztraminer of Winery Hubert Beck in the region of Alsace often reveals types of flavors of tropical, citrus or apples and sometimes also flavors of peach, apricot or pear.
Food and wine pairings with Réserve du Chevalier Gewürztraminer
Pairings that work perfectly with Réserve du Chevalier Gewürztraminer
Original food and wine pairings with Réserve du Chevalier Gewürztraminer
The Réserve du Chevalier Gewürztraminer of Winery Hubert Beck matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of pizza calzone with ham and mushrooms, tuna provencal style or seafood, chorizo and chicken paella from patou.
Details and technical informations about Winery Hubert Beck's Réserve du Chevalier Gewürztraminer.
Discover the grape variety: Gewurztraminer
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Last vintages of this wine
The best vintages of Réserve du Chevalier Gewürztraminer from Winery Hubert Beck are 2010, 2014, 2011, 2016 and 2015.
Informations about the Winery Hubert Beck
The Winery Hubert Beck is one of of the world's greatest estates. It offers 26 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Trimming
A vineyard operation consisting of pruning the upper part of the branches after lifting, either manually or using a trimming machine attached to a high-clearance tractor.













