Winery St.AndreaVálogatás Furmint

White wine of Eger of Hungary

3.4

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Válogatás Furmint of Winery St.Andrea is a white wine from the region of Eger.
This wine generally goes well with

Details and technical informations about Winery St.Andrea's Válogatás Furmint.

Winery

Winery St.Andrea

Grape varieties

Furmint

Region/Great wine region

Eger

Country

Hungary

Style of wine

White

Allergens

Contains sulfites

Discover the grape variety: Furmint

Taut, structured whites with cutting acidity and a mineral mouth, featuring aromas of apple, quince, citrus, honey, smoke and chalk notes. Made as ambitious dry wines (Tokaji száraz, Somló), off-dry and especially sumptuous botrytised sweet wines: Tokaji Aszú (legendary, classified by puttonyos) and Tokaji Eszencia. Highly susceptible to noble rot. The absolute star of Tokaj in Hungary, also in Slovakia, Slovenia (Šipon) and Austria. Native Hungarian grape.

Last vintages of this wine

Válogatás Furmint - 0

In the top 100 of of Eger wines

Average rating: 3.4

The best vintages of Válogatás Furmint from Winery St.Andrea are 0

Informations about the Winery St.Andrea

The winery offers 80 different wines.

Its wines get an average rating of 3.9.

It is in the top 75 of the best estates in the region

It is located in Eger

Find the Winery St.Andrea on Facebook and on Twitter

The Winery St.Andrea is one of of the world's great estates. It offers 77 wines for sale in the of Eger to come and discover on site or to buy online.

In the top 7500 of of Hungary wines

In the top 1500 of of Eger wines

In the top 250000 of white wines

In the top 850000 wines of the world

The wine region of Eger

Emblematic Hungarian region in the north, home of the legendary Egri Bikavér ("Bull's Blood"). A blend of fleshy, spicy reds with signature notes of black cherry, ripe plum, paprika, sweet spices and tobacco, round tannins. Mandatory base of Kékfrankos (Blaufränkisch), blended with fruity Kadarka, peppery Cabernet Franc and supple Merlot. Also Egri Csillag in white ("Star of Eger"), fresh and aromatic.