Winery Horst SauerJust Weiss
White wine
This wine is a blend of 2 varietals which are the Müller-Thurgau and the Riesling.
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Just Weiss
Pairings that work perfectly with Just Weiss
Original food and wine pairings with Just Weiss
The Just Weiss of Winery Horst Sauer matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of zucchini lasagna, parillade of fish and seafood or chicken curry samoussas.
Details and technical informations about Winery Horst Sauer's Just Weiss.
Discover the grape variety: Müller-Thurgau
Light, aromatic whites with a tender palate and moderate acidity, with muscat-like aromas of white flowers, apple, citrus, peach and honeyed notes. Made as easy dry whites, popular semi-dry wines and some sparkling cuvées. Widely planted in Germany (Rheinhessen, Baden), northern Italy (Alto Adige, Trentino), Austria, Switzerland, Hungary and Japan. Cross of riesling × madeleine royale created in 1882 by Hermann Müller in Geisenheim.
Last vintages of this wine
The best vintages of Just Weiss from Winery Horst Sauer are 2014, 2016, 2017, 2018 and 2019.
Informations about the Winery Horst Sauer
The Winery Horst Sauer is one of of the world's great estates. It offers 81 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Homeland of German Silvaner: dry, straight, mineral and lively whites with notes of green apple, citrus, fresh herbs and a saline touch, planted here for over 350 years (1,500 ha, a quarter of the vineyard). Also supple, floral Müller-Thurgau, taut Riesling, aromatic Bacchus. Some discreet reds (Spätburgunder). 6,040 ha in Bavaria along the Main around Würzburg, red sandstone and shell-limestone soils.
The word of the wine: Defect
Characteristic of a wine that is either aromatically deviant or unbalanced on the palate due to an excess or a lack of one or more flavors.
