The Winery La Guita of Jerez-Xérès-Sherry of Andalousie

Winery La Guita
The winery offers 3 different wines
3.4
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Its wines get an average rating of 3.4.
This estate is part of the José Estévez.
It is ranked in the top 219 of the estates of Andalousie.
It is located in Jerez-Xérès-Sherry in the region of Andalousie

The Winery La Guita is one of the best wineries to follow in Jerez-Xérès-Sherry.. It offers 3 wines for sale in of Jerez-Xérès-Sherry to come and discover on site or to buy online.

Top Winery La Guita wines

Looking for the best Winery La Guita wines in Jerez-Xérès-Sherry among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Guita wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Guita wines with technical and enological descriptions.

The top natural sweet wines of Winery La Guita

Food and wine pairings with a natural sweet wine of Winery La Guita

How Winery La Guita wines pair with each other generally quite well with dishes of sweet desserts, mature and hard cheese or appetizers and snacks such as recipes of king's cake with frangipane, gluten-free ham and olive cake or brioche shuttles.

Organoleptic analysis of natural sweet wines of Winery La Guita

On the nose the natural sweet wine of Winery La Guita. often reveals types of flavors of cream, oaky or citrus and sometimes also flavors of apples, peach or green apple. In the mouth the natural sweet wine of Winery La Guita. is a powerful with a good balance between acidity and sweetness.

The best vintages in the natural sweet wines of Winery La Guita

  • 2019With an average score of 4.00/5
  • 2012With an average score of 3.80/5
  • 1970With an average score of 3.70/5
  • 2018With an average score of 3.70/5
  • 2015With an average score of 3.48/5
  • 2013With an average score of 3.48/5

The grape varieties most used in the natural sweet wines of Winery La Guita.

  • Palomino

Discovering the wine region of Jerez-Xérès-Sherry

The wine region of Jerez-Xérès-Sherry is located in the region of Andalousie of Spain. Wineries and vineyards like the Domaine Bodegas Ximénez-Spínola or the Domaine Valdespino produce mainly wines natural sweet, sweet and white. The most planted grape varieties in the region of Jerez-Xérès-Sherry are Tempranillo, Bobal and Tinta Barroca, they are then used in wines in blends or as a single variety. On the nose of Jerez-Xérès-Sherry often reveals types of flavors of non oak, apricot or orange peel and sometimes also flavors of banana, golden raisin or orange.

In the mouth of Jerez-Xérès-Sherry is a powerful with a good balance between acidity and sweetness. We currently count 81 estates and châteaux in the of Jerez-Xérès-Sherry, producing 362 different wines in conventional, organic and biodynamic agriculture. The wines of Jerez-Xérès-Sherry go well with generally quite well with dishes of sweet desserts, mature and hard cheese or appetizers and snacks.

Discover other wineries and winemakers neighboring the Winery La Guita

Planning a wine route in the of Jerez-Xérès-Sherry? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Guita.

Discover the grape variety: Colombaud

The colombaud grape variety is equally appreciated as a white table grape and as a wine grape. Originally from Provence, it is practically no longer found in the vineyards. It is known under several other names, including poupousaoumo, courambaou and bouteillan. An amber veil covers them on the sides most exposed to the sun. The thin, crumbly greenish skin protects an ellipsoidal or spherical pulp, juicy and firm in consistency. The pulp has a simple, pleasant and slightly spicy taste. The berries are gathered in bunches carried by strong peduncles. The grapes are of medium length, compact and cylindrical-conical in shape, often with fins, and are harvested at the third medium period, as the grapevine buds late. Short pruning is best suited to this semi-erect plant, which likes exposed, warm soil.