Winery Hijos de Alberto GutiérrezPucela Tempranillo Rosé

Pink wine of Castille-et-Léon of Spain

3.1

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Pucela Tempranillo Rosé of Winery Hijos de Alberto Gutiérrez is a pink wine from the region of Castille-et-Léon.
This wine generally goes well with pork, beef or game (deer, venison).

Food and wine pairings with Pucela Tempranillo Rosé

Pairings that work perfectly with Pucela Tempranillo Rosé

Original food and wine pairings with Pucela Tempranillo Rosé

Spicy food

The Pucela Tempranillo Rosé of Winery Hijos de Alberto Gutiérrez matches generally quite well with dishes of beef, lamb or pork such as recipes of beef tongue in hot sauce, couscous of meat and fish or english breakfast.

Details and technical informations about Winery Hijos de Alberto Gutiérrez's Pucela Tempranillo Rosé.

Winery

Winery Hijos de Alberto Gutiérrez

Grape varieties

Tempranillo

Region/Great wine region

Castille-et-Léon

Country

Spain

Style of wine

Pink

Allergens

Contains sulfites

Discover the grape variety: Tempranillo

Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.

Last vintages of this wine

Pucela Tempranillo Rosé - 0

In the top 100 of of Castille-et-Léon wines

Average rating: 3.1

The best vintages of Pucela Tempranillo Rosé from Winery Hijos de Alberto Gutiérrez are 0

Informations about the Winery Hijos de Alberto Gutiérrez

The winery offers 57 different wines.

Its wines get an average rating of 3.5.

It is in the top 50 of the best estates in the region

It is located in Castille-et-Léon

The Winery Hijos de Alberto Gutiérrez is one of of the world's great estates. It offers 51 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.

In the top 70000 of of Spain wines

In the top 15000 of of Castille-et-Léon wines

In the top 65000 of pink wines

In the top 1500000 wines of the world

The wine region of Castille-et-Léon

Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.

The word of the wine: Alcoholic fermentation

Transformation of sugars into alcohol under the effect of yeast. These yeasts exist in their natural state in the vineyards and in the cellars. Artificial seeding with selected yeasts is however very often practiced.