
Winery HeuchelbergRivaner
In the mouth this white wine is a .
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Rivaner from the Winery Heuchelberg
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rivaner of Winery Heuchelberg in the region of Württemberg is a .
Food and wine pairings with Rivaner
Pairings that work perfectly with Rivaner
Original food and wine pairings with Rivaner
The Rivaner of Winery Heuchelberg matches generally quite well with dishes of shellfish, spicy food or vegetarian such as recipes of scupion (small cuttlefish) in hot sauce, veal tagine with preserved lemons and saffron or mushroom, bacon and gruyere quiche.
Details and technical informations about Winery Heuchelberg's Rivaner.
Discover the grape variety: Carcajolo Nero
Light, fruity reds with a clear ruby robe, smooth tannins and an airy palate with preserved acidity. Signature aromas of red fruits (cherry, raspberry), Mediterranean herbs (thyme, rosemary) and island garrigue notes. Airy profile, best drunk young. Features in Vin de Corse AOC and IGP Île de Beauté blends, preserved for its insular heritage value. Native Corsican black grape, grown on a few hectares in Corse-du-Sud.
Informations about the Winery Heuchelberg
The Winery Heuchelberg is one of of the world's great estates. It offers 86 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Rare predominantly red region in Germany (nearly 70%). Supple, fruity everyday reds: light, crisp Trollinger (Schiava) with red fruits, more structured, spicy, deep Lemberger (Blaufränkisch), generous Schwarzriesling (Pinot Meunier). Riesling king of whites (>2,000 ha), lively and mineral, citrus and green apple. Germany's 4th region (11,500 ha) on the Neckar slopes around Heilbronn and Stuttgart.
The word of the wine: Full
A full, complete and harmonious wine, offering a great wealth of flavours.














