
Winery Herrenhof LamprechtBuchertberg Rot
This wine is a blend of 2 varietals which are the Kadarka and the Pinot noir.
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Buchertberg Rot
Pairings that work perfectly with Buchertberg Rot
Original food and wine pairings with Buchertberg Rot
The Buchertberg Rot of Winery Herrenhof Lamprecht matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of osso buco, bare-assed cockerel (ardennes) or duck confit parmentier.
Details and technical informations about Winery Herrenhof Lamprecht's Buchertberg Rot.
Discover the grape variety: Kadarka
Some say that it originated in Hungary, while others say it came from Turkey via Bulgaria. Known in Austria and more generally in Eastern Europe (Albania, Croatia, Moldavia, Slovakia, Romania, Serbia, etc.), it is registered in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Buchertberg Rot from Winery Herrenhof Lamprecht are 2015, 0, 2017
Informations about the Winery Herrenhof Lamprecht
The Winery Herrenhof Lamprecht is one of of the world's greatest estates. It offers 15 wines for sale in the of Steiermark to come and discover on site or to buy online.
The wine region of Steiermark
Steiermark, or Styria, is the southernmost wine producing region in Austria, based around the city of Graz and stretching out towards the border with Slovenia. The hilly terrain and the region's cool take on the MediterraneanClimate mean that viticulture here is markedly different from the rest of Austria. Steiermark's specialties include Sauvignon Blanc, wines made from the Traminer family and Schiclher, a rustic local rosé made from Blauer Wildbacher. Hardonnay">Chardonnay (often labeled "Morillon"), Weissburgunder and Welschriesling are other important varieties grown here.
The wine region of Steirerland
Steiermark, or Styria, is the southernmost wine producing region in Austria, based around the city of Graz and stretching out towards the border with Slovenia. The hilly terrain and the region's cool take on the MediterraneanClimate mean that viticulture here is markedly different from the rest of Austria. Steiermark's specialties include Sauvignon Blanc, wines made from the Traminer family and Schiclher, a rustic local rosé made from Blauer Wildbacher. Hardonnay">Chardonnay (often labeled "Morillon"), Weissburgunder and Welschriesling are other important varieties grown here.
The word of the wine: Crémant
AOC sparkling wine made by traditional method, with specific constraints in the regions of Alsace, Bordeaux, Burgundy, Die, Jura, Limoux and the Loire Valley, as well as in Luxembourg.














