
Château HeritageChâteau Rouge
This wine generally goes well with poultry, beef or lamb.
The Château Rouge of the Château Heritage is in the top 10 of wines of Lebanon and in the top 10 of wines of Bekaa Valley.

Wine flavors and olphactive analysis
On the nose the Château Rouge of Château Heritage in the region of Bekaa Valley often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Château Rouge
Pairings that work perfectly with Château Rouge
Original food and wine pairings with Château Rouge
The Château Rouge of Château Heritage matches generally quite well with dishes of beef, lamb or spicy food such as recipes of chickpeas spanish style, mathieu's lamb tagine or phad thai (thai style fried noodles).
Details and technical informations about Château Heritage's Château Rouge.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Château Rouge from Château Heritage are 2014, 2011, 2012, 0 and 2008.
Informations about the Château Heritage
The Château Heritage is one of of the world's greatest estates. It offers 19 wines for sale in the of Bekaa Valley to come and discover on site or to buy online.
The wine region of Bekaa Valley
Lebanese high-altitude valley (~1,000 m), ~6,000 years of winegrowing, ~90% of the country's wine. Complex, age-worthy reds with signature notes of black cherry, blackberry, garrigue, leather, cedar, oriental spices and a balsamic touch, firm tannins and long ageing — Cabernet for backbone, supple Cinsault, dense Carignan, fruity Grenache, peppery Syrah. Native whites Merwah and Obaideh, taut and mineral. Iconic Chateau Musar.
The word of the wine: Gluing
Method consisting in clarifying the wine and giving it a limpidity by incorporating a specific product.














