
Winery Casa Agrícola HMRPousio Rosé
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Pousio Rosé
Pairings that work perfectly with Pousio Rosé
Original food and wine pairings with Pousio Rosé
The Pousio Rosé of Winery Casa Agrícola HMR matches generally quite well with dishes of beef, lamb or spicy food such as recipes of braised beef with carrots, lamb sweetbreads with white wine and sorrel cream or chicken with rice and curry cream.
Details and technical informations about Winery Casa Agrícola HMR's Pousio Rosé.
Discover the grape variety: Raboso Piave
A very old variety known and cultivated more precisely in the north-east of Italy in the Veneto region (provinces of Treviso, Padua, Venice, etc.), not to be confused with Raboso Veronese, which is the result of an intraspecific cross between Raboso Piave and Marzemina Bianca. Raboso Piave is practically unknown in other wine-producing countries.
Last vintages of this wine
The best vintages of Pousio Rosé from Winery Casa Agrícola HMR are 2017, 2016, 2015, 2014 and 0.
Informations about the Winery Casa Agrícola HMR
The Winery Casa Agrícola HMR is one of of the world's great estates. It offers 25 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: De-vatting
Separation of the fermented juice from all solid particles (skin, pips, deposit of lees) by transferring it to a second tank.














