
Winery Malhadinha NovaAlentejano Monte da Peceguina Branco
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Alentejano Monte da Peceguina Branco from the Winery Malhadinha Nova
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alentejano Monte da Peceguina Branco of Winery Malhadinha Nova in the region of Alentejano is a powerful.
Wine flavors and olphactive analysis
On the nose the Alentejano Monte da Peceguina Branco of Winery Malhadinha Nova in the region of Alentejano often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of citrus, apples or peach.
Food and wine pairings with Alentejano Monte da Peceguina Branco
Pairings that work perfectly with Alentejano Monte da Peceguina Branco
Original food and wine pairings with Alentejano Monte da Peceguina Branco
The Alentejano Monte da Peceguina Branco of Winery Malhadinha Nova matches generally quite well with dishes of pasta, pork or shellfish such as recipes of spaghetti with salmon, pulled pork (us pulled pork ) or giant paella cooked on a wood fire.
Details and technical informations about Winery Malhadinha Nova's Alentejano Monte da Peceguina Branco.
Discover the grape variety: Verdelho
The white Verdelho is a grape variety that originated in Portugal. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Verdelho can be found cultivated in these vineyards: Languedoc & Roussillon, Rhone Valley, South West.
Last vintages of this wine
The best vintages of Alentejano Monte da Peceguina Branco from Winery Malhadinha Nova are 2019, 2017, 2013, 2018 and 2016.
Informations about the Winery Malhadinha Nova
The Winery Malhadinha Nova is one of of the world's great estates. It offers 32 wines for sale in the of Alentejo to come and discover on site or to buy online.
The wine region of Alentejo
The wine region of Alentejo is located in the region of Alentejano of Portugal. Wineries and vineyards like the Domaine Cartuxa or the Domaine Adega Mayor produce mainly wines red, white and sweet. The most planted grape varieties in the region of Alentejo are Touriga nacional, Cabernet-Sauvignon and Touriga franca, they are then used in wines in blends or as a single variety. On the nose of Alentejo often reveals types of flavors of butterscotch, dill or raspberry and sometimes also flavors of cocoa, black currant or iron.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Interknot
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see merithallus).














