
Winery Herdade da AjudaJaburu Branco
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, lean fish or shellfish.

Taste structure of the Jaburu Branco from the Winery Herdade da Ajuda
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jaburu Branco of Winery Herdade da Ajuda in the region of Alentejano is a with a nice freshness.
Food and wine pairings with Jaburu Branco
Pairings that work perfectly with Jaburu Branco
Original food and wine pairings with Jaburu Branco
The Jaburu Branco of Winery Herdade da Ajuda matches generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta with eggplant, coconut beans or pasta with shrimp.
Details and technical informations about Winery Herdade da Ajuda's Jaburu Branco.
Discover the grape variety: Verdelho
Structured, taut whites with precise acidity and a slender mouth, featuring aromas of citrus (lemon, orange peel), dried fruits, toasted almond, Mediterranean herbs and pronounced saline notes. A historic pillar of medium-dry Madeira (one of the island's four classic noble grapes) where it develops complex oxidative notes. Also as structured dry whites in Douro DOC and Australia (Hunter Valley). Native Portuguese grape, unrelated to Spanish Verdejo.
Informations about the Winery Herdade da Ajuda
The Winery Herdade da Ajuda is one of of the world's great estates. It offers 24 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Star of southern Portugal's great reds, sunny and opulent wines. Typical blends: round fruity Aragonez (Tempranillo), spicy Trincadeira, Touriga Nacional (black fruits, violet), deep teinturier Alicante Bouschet, juicy Castelão. Fleshy reds with notes of plum, black cherry, cocoa and sweet spices, melted tannins. Ample fresh Antão Vaz and Arinto whites.
The word of the wine: Drawing
Synonymous with racking.














