Winery Henry PelléLes Boucanés Pouilly-Fumé
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Les Boucanés Pouilly-Fumé from the Winery Henry Pellé
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Boucanés Pouilly-Fumé of Winery Henry Pellé in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Les Boucanés Pouilly-Fumé of Winery Henry Pellé in the region of Loire Valley often reveals types of flavors of earth.
Food and wine pairings with Les Boucanés Pouilly-Fumé
Pairings that work perfectly with Les Boucanés Pouilly-Fumé
Original food and wine pairings with Les Boucanés Pouilly-Fumé
The Les Boucanés Pouilly-Fumé of Winery Henry Pellé matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of broccoli gratin, lobster tail armorican style or lobster tail armorican style.
Details and technical informations about Winery Henry Pellé's Les Boucanés Pouilly-Fumé.
Discover the grape variety: Calabre blanc
This is a very old grape variety, most certainly of Italian origin, not to be confused with other grape varieties with the name or synonym Calabria. Writings sometimes mention a white calabre resulting from an intraspecific crossing between bicane and muscat à petits grains blancs, although we are not sure that it is the same variety described here. You will note below that the leaf is very similar to that of the muscat à petits grains, to be continued. It can still be found in Italy, Hungary, Romania, Czech Republic, Germany, Ukraine, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Les Boucanés Pouilly-Fumé from Winery Henry Pellé are 2015, 2014, 2012, 2013 and 2011.
Informations about the Winery Henry Pellé
The Winery Henry Pellé is one of of the world's great estates. It offers 20 wines for sale in the of Pouilly-Fumé to come and discover on site or to buy online.
The wine region of Pouilly-Fumé
The wine region of Pouilly-Fumé is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Didier Dagueneau (Louis-Benjamin Dagueneau) or the Domaine de Ladoucette produce mainly wines white and red. The most planted grape varieties in the region of Pouilly-Fumé are Chenin blanc, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pouilly-Fumé often reveals types of flavors of earth, black currant or fennel and sometimes also flavors of lime zest, banana or fresh cut grass.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Flower
Wine disease resulting in a whitish haze and a vented taste.
