Domaine Henri MilanTuiliere Vieille Saint Rémy de Provence
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Tuiliere Vieille Saint Rémy de Provence
Pairings that work perfectly with Tuiliere Vieille Saint Rémy de Provence
Original food and wine pairings with Tuiliere Vieille Saint Rémy de Provence
The Tuiliere Vieille Saint Rémy de Provence of Domaine Henri Milan matches generally quite well with dishes of beef, lamb or spicy food such as recipes of fillet of beef in a foie gras and truffle crust, lamb crumble with oregano and feta cheese or pork gyros.
Details and technical informations about Domaine Henri Milan's Tuiliere Vieille Saint Rémy de Provence.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Informations about the Domaine Henri Milan
The Domaine Henri Milan is one of of the world's great estates. It offers 31 wines for sale in the of Provence to come and discover on site or to buy online.
The wine region of Provence
World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.
The word of the wine: Generous
Full-bodied, rich and open wine, in principle with a good alcohol content but without excess (in this case the wine is said to be warm).
