Winery Helen & Joey - Layla Pinot Noir

Winery Helen & JoeyLayla Pinot Noir

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Layla Pinot Noir of Winery Helen & Joey is a red wine from the region of Yarra Valley of Victoria.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Layla Pinot Noir from the Winery Helen & Joey

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Layla Pinot Noir of Winery Helen & Joey in the region of Victoria is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Layla Pinot Noir of Winery Helen & Joey in the region of Victoria often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

Details and technical informations about Winery Helen & Joey's Layla Pinot Noir.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Layla Pinot Noir - 2018
In the top 100 of of Yarra Valley wines
Average rating: 3.61110.50
Layla Pinot Noir - 2017
In the top 100 of of Yarra Valley wines
Average rating: 3.911110
Layla Pinot Noir - 2015
In the top 100 of of Yarra Valley wines
Average rating: 3.911110
Layla Pinot Noir - 2014
In the top 100 of of Yarra Valley wines
Average rating: 3.411100
Layla Pinot Noir - 2013
In the top 100 of of Yarra Valley wines
Average rating: 3.411100

The best vintages of Layla Pinot Noir from Winery Helen & Joey are 2015, 2017, 2018, 2014 and 2013.

Informations about the Winery Helen & Joey

The winery offers 39 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Yarra Valley in the region of Victoria

The Winery Helen & Joey is one of of the world's greatest estates. It offers 33 wines for sale in the of Yarra Valley to come and discover on site or to buy online.

Top wine Victoria
In the top 5000 of of Australia wines
In the top 200 of of Yarra Valley wines
In the top 80000 of red wines
In the top 150000 wines of the world

The wine region of Yarra Valley

The wine region of Yarra Valley is located in the region of Port Phillip of Victoria of Australia. We currently count 315 estates and châteaux in the of Yarra Valley, producing 1556 different wines in conventional, organic and biodynamic agriculture. The wines of Yarra Valley go well with generally quite well with dishes .


The wine region of Victoria

Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.

News related to this wine

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The word of the wine: Size (champagne)

Juices that flow from the press after the cuvée, at the second pressing. Less fine, often more vegetal, it is mainly used to make the first price champagnes.

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