
Winery HeilbronnHeilbronner Stiftsberg Riesling
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Heilbronner Stiftsberg Riesling from the Winery Heilbronn
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Heilbronner Stiftsberg Riesling of Winery Heilbronn in the region of Württemberg is a powerful with a nice freshness.
Food and wine pairings with Heilbronner Stiftsberg Riesling
Pairings that work perfectly with Heilbronner Stiftsberg Riesling
Original food and wine pairings with Heilbronner Stiftsberg Riesling
The Heilbronner Stiftsberg Riesling of Winery Heilbronn matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of tripe in the style of caen, baeckeoffe with fish or chicken tagine with lemon confit (marrakech style).
Details and technical informations about Winery Heilbronn's Heilbronner Stiftsberg Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Heilbronner Stiftsberg Riesling from Winery Heilbronn are 2013, 2016, 0
Informations about the Winery Heilbronn
The Winery Heilbronn is one of of the world's greatest estates. It offers 94 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
The word of the wine: Douçâtre
Soft wine with a dominant sweetness at the expense of freshness.














