Winery Olivier Cailleux - Château Haut-La Péreyre Cuvée Meste-Jean Cadillac Côtes de Bordeaux

Winery Olivier CailleuxChâteau Haut-La Péreyre Cuvée Meste-Jean Cadillac Côtes de Bordeaux

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Château Haut-La Péreyre Cuvée Meste-Jean Cadillac Côtes de Bordeaux of Winery Olivier Cailleux is a red wine from the region of Cadillac - Côtes de Bordeaux of Bordeaux.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Château Haut-La Péreyre Cuvée Meste-Jean Cadillac Côtes de Bordeaux from the Winery Olivier Cailleux

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Château Haut-La Péreyre Cuvée Meste-Jean Cadillac Côtes de Bordeaux of Winery Olivier Cailleux in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.

Food and wine pairings with Château Haut-La Péreyre Cuvée Meste-Jean Cadillac Côtes de Bordeaux

Pairings that work perfectly with Château Haut-La Péreyre Cuvée Meste-Jean Cadillac Côtes de Bordeaux

Original food and wine pairings with Château Haut-La Péreyre Cuvée Meste-Jean Cadillac Côtes de Bordeaux

The Château Haut-La Péreyre Cuvée Meste-Jean Cadillac Côtes de Bordeaux of Winery Olivier Cailleux matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fondue vigneronne au vin rouge, veal shank with mushrooms or magret with pepper.

Details and technical informations about Winery Olivier Cailleux's Château Haut-La Péreyre Cuvée Meste-Jean Cadillac Côtes de Bordeaux.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Informations about the Winery Olivier Cailleux

The winery offers 13 different wines.
Its wines get an average rating of 3.7.
It is in the top 5 of the best estates in the region
It is located in Cadillac - Côtes de Bordeaux in the region of Bordeaux

The Winery Olivier Cailleux is one of of the world's greatest estates. It offers 13 wines for sale in the of Cadillac - Côtes de Bordeaux to come and discover on site or to buy online.

Top wine Bordeaux
In the top 150000 of of France wines
In the top 20000 of of Cadillac - Côtes de Bordeaux wines
In the top 250000 of red wines
In the top 400000 wines of the world

The wine region of Cadillac - Côtes de Bordeaux

The wine region of Cadillac - Côtes de Bordeaux is located in the region of Côtes de Bordeaux of Bordeaux of France. Wineries and vineyards like the Château Prieuré Sainte-Anne or the Château Carignan produce mainly wines red, white and sweet. The most planted grape varieties in the region of Cadillac - Côtes de Bordeaux are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Cadillac - Côtes de Bordeaux often reveals types of flavors of black fruits, citrus fruit or dark chocolate and sometimes also flavors of cocoa, chocolate or red currant.


The wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

The word of the wine: Polyphenols

Substance contained essentially in the skin of the grape. The main ones are anthocyanins, which give red wines their colour and tannins.

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