The Winery Harvey Nichols is one of the best wineries to follow in Marlborough.. It offers 54 wines for sale in of Marlborough to come and discover on site or to buy online.
Looking for the best Winery Harvey Nichols wines in Marlborough among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Harvey Nichols wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Harvey Nichols wines with technical and enological descriptions.
How Winery Harvey Nichols wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pasta with avocado, veal saltimbocca or turkey roulades, flavoured sauce.
On the nose the red wine of Winery Harvey Nichols. often reveals types of flavors of spices, oak or black fruit. In the mouth the red wine of Winery Harvey Nichols. is a powerful with a nice freshness.
The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .
How Winery Harvey Nichols wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of sauté of pork with cider, zucchini and goat cheese quiche or coconut chicken and curry.
In the mouth the white wine of Winery Harvey Nichols. is a with a nice freshness.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Harvey Nichols wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of peasant minestrone, cod brandade or penne with shrimp and zucchini.
On the nose the sparkling wine of Winery Harvey Nichols. often reveals types of flavors of tree fruit, strawberries or red fruit and sometimes also flavors of citrus fruit. In the mouth the sparkling wine of Winery Harvey Nichols. is a powerful with a nice vivacity and a fine and pleasant bubble.
National Institute of Origin and Quality. French organization depending on the Ministry of Agriculture and in charge of quality signs: AOC, IGP, labels and organic farming.
How Winery Harvey Nichols wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with tuna and laughing cow, mushroom, bacon and gruyere quiche or bacon dates.
How Winery Harvey Nichols wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of simple baked roast beef or real savoyard fondue.
Solid part (marc), composed of pips and skins (sometimes of the stalk), which forms at the top of the tank during fermentation. The pigeage consists in breaking this cap to put back in suspension these elements and to favour the exchanges between the juice and the skins.
How Winery Harvey Nichols wines pair with each other generally quite well with dishes of fruity desserts, blue cheese or sweet desserts such as recipes of rice with milk, roquefort and cherry tomato pie or plain cupcakes.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Planning a wine route in the of Marlborough? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Harvey Nichols.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
