Winery Hartenberg - Reserve Collection Merlot

Winery HartenbergReserve Collection Merlot

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Reserve Collection Merlot of Winery Hartenberg is a red wine from the region of Stellenbosch of Western Cape.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with beef, veal or lamb.

Taste structure of the Reserve Collection Merlot from the Winery Hartenberg

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Reserve Collection Merlot of Winery Hartenberg in the region of Western Cape is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Reserve Collection Merlot of Winery Hartenberg in the region of Western Cape often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

Details and technical informations about Winery Hartenberg's Reserve Collection Merlot.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Merlot

Merlot is a red grape variety with small black berries that appeared at the end of the 18th century. It is produced in most of the Bordeaux terroirs, where it represents 58% of the planted area, and its best terroir is located in Pomerol and Saint-Emilion on cool, clay-limestone soils. At the mythical Château Pétrus, the wine is made with 95% Merlot, with a dark, dense colour, aromas of red and black fruits and a superb range of flavours, the Merlot transforms during its ageing to give way to notes of prunes, undergrowth and spices. On the palate, it is supple with distinguished tannins. It is often blended with Cabernet Sauvignon. Merlot is no longer exclusive to Bordeaux, it is nowadays vinified all over the world.

Last vintages of this wine

Reserve Collection Merlot - 2017
In the top 100 of of Stellenbosch wines
Average rating: 3.911110
Reserve Collection Merlot - 2016
In the top 100 of of Stellenbosch wines
Average rating: 3.81110.50
Reserve Collection Merlot - 2015
In the top 100 of of Stellenbosch wines
Average rating: 3.61110.50
Reserve Collection Merlot - 2014
In the top 100 of of Stellenbosch wines
Average rating: 3.81110.50
Reserve Collection Merlot - 0
In the top 100 of of Stellenbosch wines
Average rating: 3.81110.50

The best vintages of Reserve Collection Merlot from Winery Hartenberg are 2017, 2016, 2014, 0 and 2015.

Informations about the Winery Hartenberg

The winery offers 47 different wines.
Its wines get an average rating of 3.9.
It is in the top 25 of the best estates in the region
It is located in Stellenbosch in the region of Western Cape

The Winery Hartenberg is one of of the world's great estates. It offers 48 wines for sale in the of Stellenbosch to come and discover on site or to buy online.

Top wine Western Cape
In the top 5000 of of South Africa wines
In the top 2000 of of Stellenbosch wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Stellenbosch

Showcase of the South African vineyard: signature Cabernet Sauvignon as king red — structured and age-worthy with notes of blackcurrant, blackberry, cedar, tobacco and a menthol touch, firm tannins. Emblematic national Pinotage (created 1925) opulent and smoky (blackberry, coffee, leather). Fleshy Shiraz, supple Merlot as complement. Vibrant Chenin Blanc, ample Chardonnay and lively Sauvignon in whites.


The wine region of Western Cape

Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.

The word of the wine: Thinning

Also known as green harvesting, the practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining bunches often gain weight.

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