Winery HansjostenMosel-Saar-Ruwer Classic Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Mosel-Saar-Ruwer Classic Riesling from the Winery Hansjosten
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mosel-Saar-Ruwer Classic Riesling of Winery Hansjosten in the region of Mosel is a with a nice freshness.
Food and wine pairings with Mosel-Saar-Ruwer Classic Riesling
Pairings that work perfectly with Mosel-Saar-Ruwer Classic Riesling
Original food and wine pairings with Mosel-Saar-Ruwer Classic Riesling
The Mosel-Saar-Ruwer Classic Riesling of Winery Hansjosten matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of filet mignon in a crust, shrimps with curry and coconut milk or chicken with green olives.
Details and technical informations about Winery Hansjosten's Mosel-Saar-Ruwer Classic Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Mosel-Saar-Ruwer Classic Riesling from Winery Hansjosten are 0
Informations about the Winery Hansjosten
The Winery Hansjosten is one of of the world's greatest estates. It offers 16 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Baco 22A
A white grape variety resulting from the hybridization of the folle blanche and the noah. It is the only hybrid to remain authorized in a French appellation vineyard, that of Armagnac, where it thrives in particular on the tawny sands of Bas-Armagnac. When distilled, its wine produces round, smooth and aromatic eaux-de-vie with hints of ripe fruit.
