
Winery HansjostenGoldstück Riesling
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Goldstück Riesling from the Winery Hansjosten
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Goldstück Riesling of Winery Hansjosten in the region of Mosel is a with a nice freshness.
Food and wine pairings with Goldstück Riesling
Pairings that work perfectly with Goldstück Riesling
Original food and wine pairings with Goldstück Riesling
The Goldstück Riesling of Winery Hansjosten matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of stuffed squid in the sétoise sauce, small cuttlefish a la plancha or roast doe in the oven.
Details and technical informations about Winery Hansjosten's Goldstück Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Informations about the Winery Hansjosten
The Winery Hansjosten is one of of the world's greatest estates. It offers 16 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Glycerol
Alcohol very present in wine (after ethyl alcohol) and which reinforces its unctuousness and fatty sensation.














