The Winery Hahn-Pahlke is one of the best wineries to follow in Pfalz.. It offers 55 wines for sale in of Pfalz to come and discover on site or to buy online.
Looking for the best Winery Hahn-Pahlke wines in Pfalz among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Hahn-Pahlke wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Hahn-Pahlke wines with technical and enological descriptions.
How Winery Hahn-Pahlke wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of pasta carbonara, shrimp with curry express or banh mi sandwich.
On the nose the white wine of Winery Hahn-Pahlke. often reveals types of flavors of citrus fruit, microbio or oak. In the mouth the white wine of Winery Hahn-Pahlke. is a with a nice freshness.
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace.
In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
An increasing proportion of Germany's finest Riesling and Pinot Noir (Spätburgunder) come from Pfalz Vineyards, and the region generates more everyday Landwein and Deutscher Wein than any other region by far (see German Wine Label Information).
With roughly 23,500 hectares (58,000 acres) of land planted to grapevines, Pfalz is the second-largest of Germany's 13 Anbaugebeite wine regions. Only its northern neighbor Rheinhessen has more vines. The region is home to some 10,000 vine growers, half of whom work as contractors, and is so densely planted that vines outnumber inhabitants 600 to one.
Pfalz's Vineyards produce both white wines (60 percent) and red (40 percent). The whites have long been the most successful and, as is standard almost everywhere in the Rheinland, Riesling dominates the local vineyards and wines. In 2013 the region had 14,000 acres (5,600 ha) of Riesling vines, accounting for roughly a quarter of its entire vineyard area.
Riesling is easily Germany's most successful grape variety, from the perspectives of both quality and quantity.
How Winery Hahn-Pahlke wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of lasagne, veal saltimbocca or leeks with ham and béchamel sauce.
On the nose the red wine of Winery Hahn-Pahlke. often reveals types of flavors of oak. In the mouth the red wine of Winery Hahn-Pahlke. is a with a nice freshness.
How Winery Hahn-Pahlke wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc) or shellfish such as recipes of round zucchini stuffed with tuna or garlic shrimp.
Generic term for wines containing residual sugar (natural sugars in the grapes that have not been transformed into alcohol). It is also used to describe a wine with a dominantly sweet flavour, without further explanation.
How Winery Hahn-Pahlke wines pair with each other generally quite well with dishes such as recipes .
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Planning a wine route in the of Pfalz? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Hahn-Pahlke.
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
