Winery Hagymasi - Válogatás

Winery HagymasiVálogatás

4.4
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Válogatás of Winery Hagymasi is a red wine from the region of Eger.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Válogatás of Winery Hagymasi in the region of Eger often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit.

Details and technical informations about Winery Hagymasi's Válogatás.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Penouille

An ancient grape variety from the southwest of France that used to be found in the Bordeaux region and in the vineyards of Fronton (Haute Garonne). Today, it is in the process of disappearing.

Last vintages of this wine

Válogatás - 2003
In the top 100 of of Eger wines
Average rating: 4.111110
Válogatás - 0
In the top 100 of of Eger wines
Average rating: 4.411110

The best vintages of Válogatás from Winery Hagymasi are 0, 2003

Informations about the Winery Hagymasi

The winery offers 20 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Eger

The Winery Hagymasi is one of of the world's greatest estates. It offers 17 wines for sale in the of Eger to come and discover on site or to buy online.

Top wine Eger
In the top 1500 of of Hungary wines
In the top 150 of of Eger wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Eger

Eger, in northeastern Hungary, is a wine region best known for its Egri Bikavér wine, popularly known as "Bull's Blood". Although Sweet, white Tokaji remains unrivaled as Hungary's most famous wine overall, Bikavér (Bull's Blood) is surely the country's most famous red. The style – a Complex blend of several dark-skinned grapes – was first made in the late 19th Century, in Szekszard (200 kilometers/130 miles southwest of Eger). It rose to international fame in the 1970s, when the state-owned Egervin winery monopolized production of the style, and successfully promoted it on export markets.

The word of the wine: Silky

Said of a caressing wine with extremely fine tannins.

Other wines of Winery Hagymasi

See all wines from Winery Hagymasi

Other wines of Eger

See the best wines from of Eger

Other similar red wines

See the best red wines of Eger