Winery HagymasiEgri Bikavér
Red wine
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Egri Bikavér of Winery Hagymasi in the region of Eger often reveals types of flavors of earth.
Details and technical informations about Winery Hagymasi's Egri Bikavér.
Discover the grape variety: Dauphine
A natural intraspecific cross between the ohanès and the Beirut date tree - also called afuz ali - obtained in South Africa and multiplied since 1983 by the Institute of Viticultural and Enological Research of Stellenbosch. Almost unknown in the rest of the wine world, it can however be found in Portugal, ... .
Last vintages of this wine
The best vintages of Egri Bikavér from Winery Hagymasi are 2011, 0, 2015, 2009
Informations about the Winery Hagymasi
The Winery Hagymasi is one of of the world's greatest estates. It offers 17 wines for sale in the of Eger to come and discover on site or to buy online.
The wine region of Eger
Eger, in northeastern Hungary, is a wine region best known for its Egri Bikavér wine, popularly known as "Bull's Blood". Although Sweet, white Tokaji remains unrivaled as Hungary's most famous wine overall, Bikavér (Bull's Blood) is surely the country's most famous red. The style – a Complex blend of several dark-skinned grapes – was first made in the late 19th Century, in Szekszard (200 kilometers/130 miles southwest of Eger). It rose to international fame in the 1970s, when the state-owned Egervin winery monopolized production of the style, and successfully promoted it on export markets.
The word of the wine: Alcooleux
Said of a wine dominated by the presence of alcohol.
