Winery H. J. Kreuzberg - Grapp' Ahr Trester Brand Im Barrique Gereift

Winery H. J. KreuzbergGrapp' Ahr Trester Brand Im Barrique Gereift

Wine of Germany Sweet wine of Ahr of Germany
The Grapp' Ahr Trester Brand Im Barrique Gereift of Winery H. J. Kreuzberg is a sweet wine from the region of Ahr.
This wine generally goes well with

Details and technical informations about Winery H. J. Kreuzberg's Grapp' Ahr Trester Brand Im Barrique Gereift.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Noah

American, resulting from a natural cross between taylor (Vitis Labrusca x Vitis Riparia) and Vitis Riparia, the seeds of the taylor then sown in 1869 by Otto Wasserzicher in Nauvoo, Illinois. Noah has been used extensively as a progenitor by hybridizers such as Baco, Bertille-Seyve, Castel, Gaillard and Seibel, the best known being baco blanc or baco 22A (folle blanche x Noah). In France, it is one of the six hybrids prohibited since 1935 (included in European regulations): clinton, herbemont, isabelle, jacquez, Noah and othello. Today, it has practically disappeared and can sometimes be found in private homes established in vineyards.

Informations about the Winery H. J. Kreuzberg

The winery offers 44 different wines.
Its wines get an average rating of 3.7.
It is in the top 30 of the best estates in the region
It is located in Ahr

The Winery H. J. Kreuzberg is one of of the world's great estates. It offers 38 wines for sale in the of Ahr to come and discover on site or to buy online.

Top wine Ahr
In the top 30000 of of Germany wines
In the top 550 of of Ahr wines
In the top 20000 of sweet wines
In the top 550000 wines of the world

The wine region of Ahr

Ahr is one of Germany’s least-known and Northernmost wine regions, known for its Pinot Noir reds. It Lies immediately north of the Mosel, and follows the Ahr River in the Final stages of its journey towards its confluence with the Rhein. One might expect a wine region this far north (50°N) to specialize in white wines – like almost every other cool-Climate wine region. After all, neighboring Mosel and Mittelrhein both clearly favor white wines (around 85 percent).

The word of the wine: Breeding

It can last for several years. The bottles are stacked in the cellars and waited for the light and heat. The yeasts gradually give the wine compounds that enrich it. A long maturation is a guarantee of quality.

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