Winery GürbüzCabernet Sauvignon - Shiraz
Red wine
This wine generally goes well with poultry, beef or lamb.
The Cabernet Sauvignon - Shiraz of the Winery Gürbüz is in the top 40 of wines of Thrace.
Wine flavors and olphactive analysis
On the nose the Cabernet Sauvignon - Shiraz of Winery Gürbüz in the region of Thrace often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Cabernet Sauvignon - Shiraz
Pairings that work perfectly with Cabernet Sauvignon - Shiraz
Original food and wine pairings with Cabernet Sauvignon - Shiraz
The Cabernet Sauvignon - Shiraz of Winery Gürbüz matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef with balsamic sauce, lamb biryani or garlic shrimp.
Details and technical informations about Winery Gürbüz's Cabernet Sauvignon - Shiraz.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cabernet Sauvignon - Shiraz from Winery Gürbüz are 2018, 0, 2017, 2016
Informations about the Winery Gürbüz
The Winery Gürbüz is one of of the world's greatest estates. It offers 22 wines for sale in the of Thrace to come and discover on site or to buy online.
The wine region of Thrace
The wine region of Thrace of Greece. Wineries and vineyards like the Domaine Chamlija or the Château Kalpak produce mainly wines red, white and pink. The most planted grape varieties in the region of Thrace are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Thrace often reveals types of flavors of cherry, grapefruit or black cherries and sometimes also flavors of jam, mint or prune.
The word of the wine: Maturation
Transformation undergone by the grape when it is enriched with sugar and loses some of its acidity to reach maturity.
